Velvet Hammer

Difford's Guide
Discerning Drinkers (10 ratings)

Serve in a

Coupe glass

Garnish:

Dust with grated nutmeg

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 fl oz Ketel One Vodka
3/4 fl oz Triple sec liqueur (40% alc./vol.)
3/4 fl oz Dutch Cacao white crème de cacao
3/4 fl oz Single cream/half-and-half
3/4 fl oz Milk (whole milk/full 3-4% fat)
1/4 fl oz Grenadine/pomegranate syrup
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Review:

Lots of velvet with a little bit of hammer courtesy of a shot of vodka.

Variant:

With apricot brandy and coffee liqueur in place of cacao and grenadine.

Nutrition:

One serving of Velvet Hammer contains 262 calories.

Alcohol content:

  • 1.5 standard drinks
  • 16.7% alc./vol. (33.4° proof)
  • 21.3 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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