Garnish:
Orange zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
5/6 fl oz | Blended Scotch whisky |
2/3 fl oz | Mentzendorff Kümmel liqueur |
2/3 fl oz | Strucchi Rosso Vermouth |
2/3 fl oz | Orange juice (freshly squeezed) |
2 dash | Angostura Aromatic Bitters |
Read about cocktail measures and measuring.

Review:
Caraway from the kummel liqueur heavily influences this riff on a Blood & Sand.
History:
Adapted from a recipe in Ted "Dr Cocktail" Haigh's book Vintage Spirits & Forgotten Cocktails.
Alcohol content:
- 1.2 standard drinks
- 19.85% alc./vol. (39.7° proof)
- 17 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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