Whiskey Squirt

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Ingredients

Barware

Collins glass
Measuring jigger
Shaker
Strainer

Bartender

Whiskey Squirt image

Serve in a

Collins glass

Garnish:

Peach slice

How to make:

SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda from a siphon. Serve with straws.

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Peach purée
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Bourbon whiskey
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Grand Marnier Cordon Rouge
Top up with Soda from siphon

Comment:

Peach combines wonderfully with bourbon and this drink benefits from that marriage.

About:

Adapted from a recipe purloined from David Embury's classic book, The Fine Art of Mixing Drinks.

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