Whiskey Squirt
-
Whiskey Squirt
Serve in a Collins glass
| 2 oz | Peach purée |
| 2 oz | Bourbon whiskey |
| 1⁄4 oz | Grand Marnier or other cognac orange liqueur |
| Top up with | Soda from siphon |
Garnish: Peach slice
How to make:
SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda from a siphon. Serve with straws.
Review:
Peach combines wonderfully with bourbon and this drink benefits from that marriage.
History:
Adapted from a recipe purloined from David Embury's classic book, The Fine Art of Mixing Drinks.
Nutrition:
One serving of Whiskey Squirt contains 204 calories
Alcohol content:
- 1.6 standard drinks
- 17.3% alc./vol. (17.3° proof)
- 22.1 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Previous cocktail
Whiskey Sour (Difford's recipe)
Next cocktail
Yule Luvit (shot)
Bourbon
Bourbon is as American as the Stars and Stripes, the Grand Canyon, and pumpkin pie, but there are some common misconceptions about what exactly bourbon...
20 best Amaretto cocktails
The bittersweet almond and vanilla flavour of amaretto mixes brilliantly with dark spirits – particularly whiskey but this versatile liqueur also mixes...
20 best Easter cocktails
There's more to Easter indulgence than mere chocolate eggs
How to make an Ice Cone
Ice cones are an iconic garnish widely used in Tiki bars, particularly when serving Navy Grog cocktails. They are made by freezing crushed ice that has...
Join the discussion
There are no comments for Whiskey Squirt.