Name: Windy Miller
Total time: 3 min
Cuisine: Cocktail
Ingredients: 30 ml Citrus vodka; 15 ml Absinthe; 30 ml Mandarin liqueur; Top up with Lemon-lime soda

Windy Miller
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Serve in a Collins glass

Ingredients:
1 oz	Ketel One Citroen Vodka
¹⁄₂ oz	La Fée Parisienne absinthe
1 oz	Mandarine Napoleon liqueur
Top up with	Lemon-lime soda (Sprite/7-Up)

Read about cocktail measures and measuring

Garnish: Lemon slice

How to make:

SHAKE first three ingredients with ice and strain into glass filled with crushed ice. TOP with lemonade.

Review:

British readers over 40 may remember the children's TV series Trumpton, Chigley and Camberwick Green. If you do, then sing between sips, "Pugh, Pugh, Barney McGrew, Cuthbert, Dibble and Grubb."

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History:

Discovered in 2000 at Teatro Club in London, England.

Nutrition:

One serving of Windy Miller contains 219 calories

Alcohol content:

1.8 standard drinks
32.94% alc./vol. (32.94° proof)
24.7 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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John Hinojos

21st August 2021 at 19:33

I really liked this, but you must love the taste of absinthe. If not, you will not like this cocktail. It is also one of those drinks that ages well and changes as it sits. May consider putting in a splash of water to quicken the process of it mellowing. May also add a few drop of orange bitters.

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John Hinojos

21st August 2021 at 19:37

Forgot, would also substitute the Mandarine Napoleon with Grand Marnier. I felt the Mandarine Napoleon (which I love) was too mild a flavour and would need a stonger falvour to counter the Absinthe.

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