Iced Tea Martini

Difford's Guide
User Rating (2 ratings)

Serve in a

Martini glass

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and strain into chilled glass.

2 fl oz Rutte Dry Gin
1 fl oz Earl Grey tea (cold)
1/2 fl oz Noilly Prat Extra Dry
1/2 fl oz Sugar syrup (rich) 2 sugar to 1 water
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Review:

Tannic and bittersweet. A refreshing after-dinner drink.

History:

Created in 2006 by yours truly (Simon Difford), London, England.

Nutrition:

There are approximately 197 calories in one serving of Iced Tea Martini.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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