Black Strap

Difford's Guide
User Rating

Ingredients

Barware

Nutrition

There are approximately 235 calories in one serving of Black Strap.

Bartender

Black Strap image

Serve in a

Martini glass

Garnish:

Orange zest twist

How to make:

STIR all ingredients with ice and strain into chilled glass.

2 fl oz Dark/black/blackstrap rum
1/2 fl oz Bénédictine D.O.M.
1/2 fl oz Dark crème de cacao liqueur
2 drop Hot pepper sauce (red)
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Review:

This drink benefits from the dilution, which comes with a lengthy stir.

History:

Adapted from a recipe created in 2007 by Neyah White, San Francisco, USA.

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