Black Strap

Difford's Guide
User Rating

Ingredients

Barware

Martini glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Nutrition

There are approximately 239 calories in one serving of Black Strap.

Bartender

Black Strap image

Serve in a

Martini glass

Garnish:

Orange zest twist

How to make:

STIR all ingredients with ice and strain into chilled glass.

2 fl oz Dark/black/blackstrap rum
1/2 fl oz Benedictine D.O.M.
1/2 fl oz Dark crème de cacao liqueur
2 drop Hot pepper sauce (red)
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Review:

This drink benefits from the dilution, which comes with a lengthy stir.

History:

Adapted from a recipe created in 2007 by Neyah White, San Francisco, USA.

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