Marconi Wireless

Difford’s Guide
Discerning Drinkers (11 ratings)

Photographed in an Urban Bar Freddo Coupe Glass

Ingredients:
2 oz Calvados / apple brandy / straight applejack
1 oz Strucchi Rosso Vermouth
2 dash Orange Bitters by Angostura
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill a Coupe glass.
  2. Prepare garnish of lemon zest twist.
  3. SHAKE all ingredients with ice.
  4. STRAIN into glass filled with crushed ice.
  5. EXPRESS lemon zest twist over the cocktail and use as garnish.

Allergens:

Recipe contains the following allergens:

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 7/10
Sweet
Medium
Dry/sour
Sweet to sour 7/10

Review:

A dry and refreshing calvados-based apéritif or digestif served frappé, adding to the cleansing nature of this cocktail.

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Variant:

Star
Marconi

History:

Named after Guglielmo Giovanni Maria Marconi (1874 – 1937), an Italian electrical engineer and inventor who's best-known for creating a radio wave-based wireless telegraph system and is credited for being the inventor of radio.

Recipe adapted from Albert Stevens Crockett's 1931 Old Waldorf Bar Days. Earlier in the book, under the heading "Big Events Spirituously Memorialized", Crockett says the Marconi Wireless "first sprang across the Bar of the Waldorf when the ancestor of the radio began to raise its ghostly voice". That's as maybe, but the Marconi Wireless is a riff on Jacques Straub's 1913 Marconi served frappé with the addition of a couple of dashes of orange bitters.

MARCONI WIRELESS*
Two dashes Orange Bitters
One-third Italian Vermouth.
Two-thirds Apple-jack
Frappé.

Albert Stevens Crockett, Old Waldorf Bar Days, 1931

Nutrition:

One serving of Marconi Wireless contains 193 calories

Alcohol content:

  • 1.5 standard drinks
  • 23.51% alc./vol. (23.51° proof)
  • 21.3 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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John CARR’s Avatar John CARR
2nd June at 14:57
Just noting the similarity between this and Apple Blossom - prob worth cross-referencing in the variants list.
John CARR’s Avatar John CARR
7th February at 13:36
Brisk and light, but with enough richness to make it sippable as well. I made half as wasn’t sure, but immediately had to make the second half!
Annabelle Egginton ’s Avatar Annabelle Egginton
20th September 2024 at 17:21
Nice, if you like a martini, this will make a satisfactory alternative.
Avery Garnett’s Avatar Avery Garnett
6th December 2023 at 19:12
Dry. Very, very dry. For me, I needed to add a barspoon of rich simple to get out of the desert and start enjoying the drink.