Serve in aFlute glass
Grapefruit zest twist
How to make:
SHAKE first three ingredients with ice and fine strain into chilled glass. TOP with champagne. Lightly stir and serve.
|1/2 fl oz||Patrón Reposado tequila|
|3/4 fl oz||St-Germain elderflower liqueur|
|1 fl oz||Grapefruit juice (ruby red)|
|Top up with||Brut Champagne|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Subtle, fruity and one of my favourite champagne cocktails.
Created in 2008 by Vincenzo Marianella at Doheny, Los Angeles, USA.
There are approximately 83 calories in one serving of Jalisco Flower.