|1 1/2 fl oz||Patrón Reposado tequila|
|1/2 fl oz||Aperol or other Italian red aperitivo|
|2/3 fl oz||Triple sec liqueur (40%)|
|2 dash||Orange Bitters by Angostura|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Orange liqueurs and bitters flavour this tequila-based, salmon-pink bittersweet cocktail that is perhaps better-served on-the-rocks.
Created in 2007 by Rich Hunt at Mahiki, London, England.