Serve in an
Old-fashioned glassGarnish:
Orange zest twist
How to make:
STIR all ingredients with ice and strain into ice-filled glass.
| 2 fl oz | Cognac |
| 3⁄4 fl oz | Chartreuse Jaune (Yellow Chartreuse) Liqueur |
| 3⁄4 fl oz | Giffard Banane du Brésil |
| 1 dash | Orange bitters |
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
Comment:
Herbal bananas and cognac. Be warned, the subtle sweetness conceals its strength.
About:
Adapted from a drink discovered in 2006 at English Bar, Regina Hotel, Paris, France.
