Garnish:
Pineapple wedge
How to make:
SHAKE all ingredients with ice and strain into ice-filled glass.
3 fl oz | Pineapple juice (fresh pressed) |
1/6 fl oz | Giffard Grenadine syrup |
Top up with | Ginger ale |
Read about cocktail measures and measuring.
Review:
Fruity and frothy ginger beer.
Nutrition:
One serving of Bora Bora Brew (Alcohol-free*) contains 47 calories.
*Alcohol-free:
This recipe contains a maximum of 0.05% alc./vol.
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