Garnish:
Pineapple wedge
How to make:
SHAKE all ingredients with ice and strain into ice-filled glass.
| 3 fl oz | Pineapple juice (fresh pressed) |
| 1/6 fl oz | Giffard Grenadine syrup |
| Top up with | Ginger ale |
Read about cocktail measures and measuring.
Review:
Fruity and frothy ginger beer.
Nutrition:
One serving of Bora Bora Brew (Alcohol-free*) contains 47 calories.
*Alcohol-free:
This recipe contains a maximum of 0.05% alc./vol.
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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