Death in Venice

Death in Venice image
Serve in
a Flute glass...
½ shot Italian red bitter aperitivo
2 dash Grapefruit bitters
Top up with Prosecco sparkling wine (or Champagne)
  • Display recipe in:
How to make:

POUR Campari and grapefruit bitters into chilled glass and TOP with Prosecco.

Garnish:

Orange zest twist

Comment:

Something of a cross between the Italian Spritz and Ernest Hemingway's Death in the Afternoon.

Origin:

Created in 2010 by Tony Conigliaro at 69 Colebrooke Row, London, England.

More about this cocktail

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