Wolf Ticket

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Ingredients

Barware

Sour or Martini/Coupette glass
Measuring jigger
Muddler
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 187 calories in one serving of Wolf Ticket.

Styles & Flavours

Wolf Ticket image

Garnish:

Lemon zest twist

How to make:

MUDDLE peach in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

½ fresh Ripe peach (skinned and diced)
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Bourbon whiskey
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Crème de pêche (peach) liqueur
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Freshly squeezed lemon juice
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Giffard Sugar Cane Syrup
1 dash Angostura Aromatic Bitters

Comment:

The ripeness and quality of the peach will make or break this drink. If in season white peaches are preferable.

About:

Adapted from a drink created in 2013 by Eric Johnson at the Sycamore Den, a 1970s-inspired cocktail lounge in San Diego's Normal Heights neighbourhood, USA.

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