Name: Have a Heart
Total time: 4 min
Cuisine: Cocktail
Ingredients: 45 ml Gin; 22.5 ml Swedish Punsch; 15 ml Lime juice; 5 ml Grenadine syrup; 3 drop Margarita Bitters; 2 drop Saline solution 4:1

Have a Heart
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Photographed in an Urban Bar Alto Cocktail 17cl

Ingredients:
1 ¹⁄₂ oz	Hayman's London Dry Gin
³⁄₄ oz	Swedish Punsch liqueur
¹⁄₂ oz	Lime juice (freshly squeezed)
¹⁄₆ oz	Monin Grenadine Syrup
3 drop	Difford's Margarita Bitters optional
2 drop	Saline solution 4:1 (20g sea salt to 80g water)

Read about cocktail measures and measuring

How to make:

Select and pre-chill a Nick & Nora glass.
Prepare garnish of pineapple wedge skewered with a Luxardo Maraschino Cherry.
SHAKE all ingredients with ice.
FINE STRAIN into chilled glass.
Garnish with pineapple wedge on rim skewered with cherry.

Strength & taste guide:

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

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Review:

Swedish punch adds its distinctive funkiness to this delicious, bite-sized, grenadine-sweetened, gin-laced sour.

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History:

Adapted from a recipe in Patrick Gavin Duffy's 1934 Official Mixer's Manual.

"Have a Heart" Cocktail
½ Jigger Cederlund's Swedish Punch
1 Jigger Dry Gin
2 Dashes Grenadine Syrup
Juice of ½ Lime
Shake well with fine ice, strain and serve with Pineapple wedge on edge and Cherry atop Pineapple.
Use glass number 4
Patrick Gavin Duffy, Official Mixer's Manual, 1934

More cocktails by Patrick Gavin Duffy

Nutrition:

One serving of Have a Heart contains 169 calories

Alcohol content:

1.3 standard drinks
20.49% alc./vol. (20.49° proof)
18 grams of pure alcohol

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Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Florian Ruf

9th March at 15:33

Excellent cocktail. I used Tanqueray No.10 and Peychauds (instead Margarita Bitters) which led to an unexpected wonderful balance between fruit, spice and herbs.

Caspian Berggren

7th March at 16:04

Swedish Punsch is honestly an underrated liqueur. It can give you hints of rum funk without ever using rum. This is a punsch-forward gin sour with a splash of grenadine. It works great, just like you'd expect it to. I'd probably recommend a slightly more flavourful and floral gin like Hendricks for this one just to add to the lavender notes from the bitters.