Name: Bulldog
Total time: 5 min
Cuisine: Cocktail
Ingredients: 30 ml Light white rum; 30 ml Coffee liqueur; 50 ml Cream; 50 ml Cola

Bulldog
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Serve in a Collins glass

Ingredients:
1 oz	Light white rum (charcoal-filtered 1-4 years old)
1 oz	Galliano Espresso Coffee liqueur
1 ²⁄₃ oz	Single cream/half-and-half chilled
1 ²⁄₃ oz	Cola (e.g. Coca-Cola or Pepsi) chilled

Read about cocktail measures and measuring

How to make:

Select and pre-chill a Collins glass.
SHAKE first 3 ingredients with ice.
STRAIN into ice-filled glass.
TOP with cola and briefly stir.

Allergens:

Recipe contains the following allergens:

Single cream/half-and-half - Dairy

Review:

Surprisingly pleasing. Cola cuts through the cream.

View readers' comments

Variant:

1. Colorado Bulldog.
2. White Russian.

Nutrition:

One serving of Bulldog contains 275 calories

Alcohol content:

1.1 standard drinks
9.65% alc./vol. (9.65° proof)
15.4 grams of pure alcohol

More Creamy (e.g. Dirty banana) cocktails

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Matt

12th March at 00:55

I changed up the ratios - instead of the 3:3:5:5 above, I used 2:1:1:2.67 - this results in something closer to a rum & Coke meets White Russian. There is still plenty of coffee liqueur flavor and cream mouthfeel, but I like the more prominent position of the rum and Coke.

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Matt

11th March at 23:57

A couple of notes - the recipe still calls for shaking the first 4 ingredients (apparently when you called for both milk and single cream). Also, the "Variant" list includes "Bulldog", which simply reloads this page (I suspect you meant to link to the Colorado Bulldog page).

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