Special Brew Martini

Difford's Guide

Serve in a

Coupe glass

Garnish:

Lemon zest twist

How to make:

STIR all ingredients with ice and strain into chilled glass.

1 1/4 fl oz Ketel One Vodka
1 1/4 fl oz Byrrh Grand Quinquina
1 1/4 fl oz Junmai ginjō sake
1 dash La Fée Parisienne absinthe
Loading...



Difford's Guide remains free-to-use thanks to the support of the brands in green above.

Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Review:

Hopefully it's ‘Special’! ‘Brew’ refers to both the use of Byrrh (pronounced beer) and sake (which is brewed). To be a true ‘Martini’ a cocktail should have both gin and vermouth – we tried gin but vodka worked so much better. Byrrh doesn’t qualify as a vermouth as while an aromatised wine it lacks wormwood – an omission made up for in this drink with a dash of absinthe.

History:

Created 21st February 2015 by yours truly (Simon Difford) at the Cabinet Room, London, England.

Join the Discussion


... comment(s) for Special Brew Martini

You must log in to your account to make a comment.

Report comment
Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Barware

Nutrition

There are approximately 173 calories in one serving of Special Brew Martini.

Styles & Flavours

Bartender

You must be logged in to submit a rating

Click here to login