King of Orange

Difford's Guide
Discerning Drinkers (31 ratings)

Serve in a

Flute glass

Garnish:

Orange zest twist to resemble a crown

How to make:

SHAKE first 4 ingredients with ice and fine strain into chilled glass. TOP with prosecco.

1 1/3 fl oz Ketel One Vodka
2/3 fl oz Grand Marnier or other cognac orange liqueur
1/4 fl oz Strucchi Red Bitter Liqueur
1/3 fl oz Lemon juice (freshly squeezed)
5/6 fl oz Prosecco sparkling wine
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Review:

Bittersweet, with the richness of Grand Marnier balancing the bitter liqueur and lemon juice. (I'm guilty of rebalancing this cocktail and adding the prosecco.)

History:

Udapted from a recipe created in 2012 by Dutch bartender, Fjalar Goud in honour of King's Day, celebrated across the Netherlands annually on 27th April.

Nutrition:

One serving of King of Orange contains 175 calories.

Alcohol content:

  • 1.6 standard drinks
  • 22.52% alc./vol. (45.04° proof)
  • 23.1 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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