Picotin

Difford's Guide
User Rating

Serve in a

Coupe glass

Garnish:

Luxardo Maraschino cherry

How to make:

SHAKE all ingredients with ice and strain into a chilled glass.

3/4 fl oz Suze gentian liqueur
3/4 fl oz Akvavit / Aquavit
2/3 fl oz Lemon juice (freshly squeezed)
1/2 fl oz Americano Bianco
1/3 fl oz Luxardo Maraschino liqueur
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Review:

Bright yellow and on the bitter side of bittersweet with aquavit, lemon, gentian and maraschino liqueurs.

History:

Created in 2015 by Florian Dubois at Joyeux Bordel, London, England.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails*
Just £ -.-- per cocktail**

* This list may not include all required ingredients.
** Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Barware

Nutrition

There are approximately 150 calories in one serving of Picotin.

Times, Seasons & Occasions

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