Name: Picotin
Prep time: 4 min
Total time: 4 min
Yield: 1
Cuisine: Cocktail
Ingredients: 22.5 ml Gentian liqueur (e.g. Suze, Salers etc); 22.5 ml Akvavit / Aquavit; 20 ml Lemon juice (freshly squeezed); 15 ml Americano bianco; 10 ml Maraschino liqueur

Serve in a

Coupe glass

Photographed in a

Retro Coupe Engraved 7.75oz

Garnish:

Luxardo Maraschino cherry

How to make:

SHAKE all ingredients with ice and fine strain into a chilled glass.

3/4 fl oz	Gentian liqueur (e.g. Suze, Salers etc)
3/4 fl oz	Akvavit / Aquavit
2/3 fl oz	Lemon juice (freshly squeezed)
1/2 fl oz	Americano bianco
1/3 fl oz	Luxardo Maraschino liqueur
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Read about cocktail measures and measuring.

Buy direct from

Lysholm Linie Aquavit, 70cl

£ 38.25 £ 1.23 per cocktail, makes 31 Cocchi Americano Bianco, 75cl

£ 26.25 £ 0.53 per cocktail, makes 50

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

Review:

Bright yellow and on the bitter side of bittersweet with aquavit, lemon, gentian and maraschino liqueurs.

History:

Created in 2015 by Florian Dubois at Joyeux Bordel in London, England.

Nutrition:

One serving of Picotin contains 150 calories.

Alcohol content:

1 standard drinks
14.96% alc./vol. (29.92° proof)
13.5 grams of pure alcohol

More Bittersweet cocktails
More Aperitivo/aperitif cocktails

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.