The Bennett Cocktail

Difford's Guide

Ingredients

Barware

Coupe glass
Measuring jigger
Shaker
Strainer

Nutrition

There are approximately 187 calories in one serving of The Bennett Cocktail.

Times, Seasons & Occasions

Bartender

The Bennett Cocktail image

Serve in a

Coupe glass

Garnish:

Float dehydrated lime wheel

How to make:

SHAKE all ingredients with ice and strain into a chilled glass.

2 fl oz Rutte Dry Gin
34 fl oz Freshly squeezed lime juice
12 fl oz Giffard Sugar Cane Syrup
2 dash Angostura or other aromatic bitters
12 fl oz Chilled water
Loading...

Difford's Guide remains free-to-use thanks to the support of the brands in blue above.

Comment:

Judicious dashing of bitters makes or breaks this riff on the classic Gimlet.

About:

Adapted from a recipe created in 2015 by Meaghan Dorman at The Bennett, New York City, USA.

You must be logged in to submit a rating

Click here to login