Tribute to Martell

Difford's Guide

Ingredients

Barware

Flute glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Nutrition

There are approximately 115 calories in one serving of Tribute to Martell.

Styles & Flavours

Bartender

Tribute to Martell image

Serve in a

Flute glass

Garnish:

Edible flower

How to make:

SPRAY violet liqueur onto inside surface of glass and set aside. STIR cognac with ice and strain into chilled glass.

1/6 fl oz Crème de violette liqueur
1/2 fl oz Cognac VSOP
3 1/2 fl oz Brut Champagne
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Review:

Originally made with Martell Cordon Bleu, this sophisticated champagne cocktail has delicate floral notes.

History:

Created in 2015 by Matthias Lataille at The Beat, London, England.

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