Tribute to Martell

Difford's Guide

Ingredients

Barware

Flute glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Nutrition

There are approximately 115 calories in one serving of Tribute to Martell.

Styles & Flavours

Bartender

Tribute to Martell image

Serve in a

Flute glass

Garnish:

Edible flower

How to make:

SPRAY violet liqueur onto inside surface of glass and set aside. STIR cognac with ice and strain into chilled glass.

16 fl oz Créme de violette liqueur
12 fl oz Cognac VSOP
3 12 fl oz Brut Champagne
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Our comment:

Originally made with Martell Cordon Bleu, this sophisticated champagne cocktail has delicate floral notes.

History:

Created in 2015 by Matthias Lataille at The Beat, London, England.

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