Serve in an
Old-fashioned glassGarnish:
Turkish Delight & grate dark chocolate over drink
How to make:
STIR all ingredients with ice and strain into ice-filled glass.
| Cognac | |
| Martini Rosso vermouth | |
| Rose petal liqueur | |
| Créme de violette liqueur | |
| 3 drop | Bob's Chocolate Bitters |
Comment:
A dry spirit-led sipper with faint floral and chocolate notes. Perhaps forgo the grated chocolate garnish in favour of a square of dark chocolate balanced on Turkish Delight.
About:
Created in 2015 by Sammy Abdalla at The Suburbs, Hoole, Chester, England. Sammy's original recipe calls for Martell Cordon Blue cognac and La Quintinye Vermouth Rouge.
