Serve in aCoupe glass
Dust with freshly grated nutmeg
How to make:
STIR honey with Scotch until honey dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
|2 spoon||Honey (runny)|
|2 fl oz||Dewar's 12 Year Old Scotch whisky|
|1 fl oz||Oat milk|
|3/4 fl oz||Disaronno amaretto|
|1/2 fl oz||Single cream / half-and-half|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
An almond riff on the classic Atholl Brose Created in March 2016 by yours truly for Disaronno amaretto.
There are approximately 260 calories in one serving of Almond Atholl Brose.