Almond Atholl Brose

Difford's Guide

Serve in a

Coupe glass

Garnish:

Dust with freshly grated nutmeg

How to make:

STIR honey with Scotch until honey dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

2 spoon Honey (runny)
2 fl oz Dewar's 12 Year Old Scotch whisky
1 fl oz Oat milk
3/4 fl oz Disaronno amaretto
1/2 fl oz Single cream / half-and-half
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History:

An almond riff on the classic Atholl Brose Created in March 2016 by yours truly for Disaronno amaretto.

Nutrition:

There are approximately 260 calories in one serving of Almond Atholl Brose.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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