| 1 1⁄2 fl oz | Bourbon whiskey |
| 3⁄4 fl oz | Bittersweet orange-red aperitivo |
| 1⁄2 fl oz | Lustau San Emilio Pedro Ximénez Sherry (chilled) |
| 3⁄4 fl oz | Lemon juice (freshly squeezed) |
| 1⁄3 fl oz | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix |
Photographed in an UB Koto Old Fashioned 30cl
One serving of Royal Sovereign contains 218 calories
Recipe contains the following allergens:
A delicately bittersweet sour with the combination of lemon, sherry and aperitivo giving this cocktail a hue and flavour that's vaguely reminiscent of carrot.
Adapted from a recipe created by Dave Schlachtenhaufen at the Beverly Wilshire in Los Angeles, California.
Makes a minimum of 8 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
Cocktails made with sour citrus juice balanced by sugar, honey, liqueur or other sweet ingredient.
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