| 1 fl oz | Cognac (brandy) |
| 1⁄3 fl oz | Bénédictine D.O.M. liqueur |
| 1⁄4 fl oz | Bittersweet orange-red aperitivo |
| 1⁄6 fl oz | Italian red bitter liqueur |
| 1 dash | Peychaud's or other Creole-style bitters |
| 1 dash | Orange Bitters by Angostura |
Photographed in a Bespoke Nick & Nora
One serving of Le Château contains 130 calories
Created in 2015 by Scott Burgess at Some Place, Liverpool, England.
Brandy stirred and served straight-up with a combination of French herbal and Italian bittersweet liqueurs.
Makes a minimum of 75 cocktails.
Shipping and applicable tax calculated at checkout.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
After dinner or digestif cocktails, or digestive cocktails, often contain bittersweet liqueurs.
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Palate-cleansing, pre-dinner cocktails, often bittersweet and moderately alcoholic.
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Bittersweet cocktails are often made with Italian red bitter or amari liqueurs.
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Cocktails suited to late-night drinking, often more spirit-forward and rich in style.
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Cocktails of a small volume that are stirred (not shaken).
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