Rose Crescent

Difford's Guide

Ingredients

Barware

Nutrition

There are approximately 163 calories in one serving of Rose Crescent.

Bartender

Rose Crescent image

Serve in an

Old-fashioned glass

Garnish:

Orange zest twist

How to make:

STIR all ingredients with ice and strain into chilled glass.

1 1/3 fl oz Cognac
1/3 fl oz Island single malt Scotch whisky
1/3 fl oz Bénédictine D.O.M.
1/2 fl oz Ginger cordial (non-alcoholic)
2 dash Orange Bitters by Angostura
Loading...



Difford's Guide remains free-to-use thanks to the support of the brands in green above.

Review:

Ginger and cognac with underlying whisky and herbal complexity.

History:

Created in 2015 by Sean Baylis at La Raza, Cambridge, England

Join the Discussion


... comment(s) for Rose Crescent

You must log in to your account to make a comment.

Report comment

You must be logged in to submit a rating

Click here to login