Garnish:
Peach slices & mint sprig
How to make:
SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with champagne.
| 1 fl oz | Rémy Martin 1738 Cognac |
| 1 fl oz | Lemon juice (freshly squeezed) |
| 2/3 fl oz | Giffard Crème de Pêche de Vigne liqueur |
| 1/3 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°brix) |
| Top up with | Brut champagne or sparkling wine |
Read about cocktail measures and measuring.
Review:
Long, slightly sweet and very peachy
History:
Created in 2015 by Giovanni Bonizzoni, Italy
Nutrition:
One serving of Peach '15 contains 156 calories.
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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