Garnish:
Celery
How to make:
Stir all ingredients and strain into ice filled glass.
| 2/3 fl oz | Cherry Heering Liqueur |
| 2/3 fl oz | Rutte Dry Gin |
| 2/3 fl oz | Lime juice (freshly squeezed) |
| 2 2/3 fl oz | Tomato juice |
| 1 pinch | Salt |
| 1 pinch | Caster sugar |
| 2 dash | Worcestershire sauce |
| 1 dash | Celery bitters |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
History:
Created by Jenna Mansikka from Shaker Helsinki, Helsinki, Finland for the 2016 Cherry Heering Classic Challenge.
The history and other variants of the Bloody Mary can be found on our Bloody Mary cocktail page.
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