Name: Bloody Cherry
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 20 ml Cherry brandy liqueur; 20 ml Gin; 20 ml Lime juice (freshly squeezed); 80 ml Tomato juice; 1 Salt; 1 Caster sugar; 2 Worcestershire sauce; 1 Celery bitters

Serve in a

Collins glass

Garnish:

Celery

How to make:

Stir all ingredients and strain into ice filled glass.

2/3 fl oz	Cherry Heering Liqueur
2/3 fl oz	Rutte Dry Gin
2/3 fl oz	Lime juice (freshly squeezed)
2 2/3 fl oz	Tomato juice
1 pinch	Salt
1 pinch	Caster sugar
2 dash	Worcestershire sauce
1 dash	Celery bitters
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Cherry Heering Liqueur, 70cl

£ 26.75 £ 0.76 per cocktail, makes 35 Rutte Dry Gin, 70cl

£ 33.95 £ 0.97 per cocktail, makes 35

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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History:

Created by Jenna Mansikka from Shaker Helsinki, Helsinki, Finland for the 2016 Cherry Heering Classic Challenge.

The history and other variants of the Bloody Mary can be found on our Bloody Mary cocktail page.