The Joanna

Difford's Guide
Discerning Drinkers (10 ratings)

Serve in a

Nick & Nora glass

Garnish:

Small lavender sprigs pegged to rim

How to make:

STIR all ingredients with ice and strain into chilled glass.

1 1/2 fl oz Ketel One Vodka
3/4 fl oz Fino sherry
3/4 fl oz Strucchi Dry Vermouth
1/2 fl oz Elderflower liqueur
6 drop Bob's Lavender Bitters
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Review:

Reminiscent of a vodkatini with fino sherry and notes of floral elderflower and lavender.

History:

Created in 2017 by yours truly at the Cabinet Room in London, England.

Nutrition:

One serving of The Joanna contains 164 calories.

Alcohol content:

  • 1.7 standard drinks
  • 22.95% alc./vol. (45.9° proof)
  • 24.1 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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