Scandinavian Daiquiri

Difford's Guide
User Rating (4 ratings)

Serve in a

Coupe glass

Garnish:

Star anise

How to make:

SHAKE all ingredients with and strain into chilled glass.

2 fl oz Akvavit / Aquavit
3/4 fl oz Lime juice (freshly squeezed)
1/2 fl oz Sugar syrup (rich) 2 sugar to 1 water
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Review:

A caraway influenced riff on a daiquiri with aquavit replacing rum. Very refreshing and suited to a summer’s afternoon, or an early evening aperitif.

Gentle
Boozy
Sweet
Dry/sour

History:

Adapted from a 2015 recipe by Kyle Webster at Expatriate, Portland, Oregon, USA. Kyles’s original recipe of 2 aquavit, 1 lime juice and ¾ simple syrup (1:1) made from palm sugar.

Nutrition:

There are approximately 195 calories in one serving of Scandinavian Daiquiri.

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Difford’s Guide to Cocktails Fifteenth Edition image

Difford’s Guide to Cocktails Fifteenth Edition

Twenty years in the making, this 2kg hardback is the most comprehensive cocktail book we have ever produced with 3,000 recipes all accompanied by a photograph.

Buy it here
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