Garnish:
Star anise
How to make:
SHAKE all ingredients with and strain into chilled glass.
| 2 fl oz | Akvavit / Aquavit |
| 3/4 fl oz | Lime juice (freshly squeezed) |
| 1/2 fl oz | Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) |
Read about cocktail measures and measuring.
Review:
A caraway influenced riff on a daiquiri with aquavit replacing rum. Very refreshing and suited to a summer’s afternoon, or an early evening aperitif.
History:
Adapted from a 2015 recipe by Kyle Webster at Expatriate, Portland, Oregon, USA. Kyles’s original recipe of 2 aquavit, 1 lime juice and ¾ simple syrup (1:1) made from palm sugar.
Nutrition:
One serving of Scandinavian Daiquiri contains 195 calories.
Alcohol content:
- 1.4 standard drinks
- 19.85% alc./vol. (39.7° proof)
- 19.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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