Tropical Pineapple Daiquiri

Difford's Guide
Discerning Drinkers (5 ratings)

Serve in an

Old-fashioned glass

Garnish:

Pineapple wedge & Luxardo Maraschino cherry

How to make:

SHAKE all ingredients with ice and strain into an ice-filled glass.

1 1/2 fl oz Light white rum (charcoal-filtered 1-4 years old)
1 fl oz Giffard Caribbean Pineapple liqueur
3/4 fl oz Lime juice (freshly squeezed)
1/3 fl oz Giffard Orgeat Syrup
4 drop Difford's Daiquiri Bitters (optional)
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Hazardous ingredients

Giffard Orgeat Syrup is potentially hazardous to those with allergy or intolerance.

Review:

Pineapple and rich almond flavours add a tropical touch to this refreshing Daiquiri.

History:

Adapted from a recipe promoted by Giffard in June 2016 with the launch of their Caribbean Pineapple liqueur.

Nutrition:

One serving of Tropical Pineapple Daiquiri contains 201 calories.

Alcohol content:

  • 1.4 standard drinks
  • 18.01% alc./vol. (36.02° proof)
  • 19.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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