Serve in anOld-fashioned glass
Orange zest twist
How to make:
STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).
|1 1/2 fl oz||Dewar's 12 Year Old Scotch whisky|
|1/2 fl oz||Suze gentian liqueur|
|1/3 fl oz||Italicus liqueur|
|1/6 fl oz||Honey syrup (3 honey to 1 water)|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Honey balances bitter notes of gentian with citrusy bergamot and Scotch spirit. An aperitif of digestif.
Created in December 2017 by yours truly (Simon Difford) at the Cabinet Room, London, England.