Garnish:
Lime wedge
How to make:
POUR all ingredients into ice-filled glass.
1 1/2 fl oz | Hayman's London Dry Gin |
1 dash | Angostura Aromatic Bitters |
2 1/2 fl oz | Thomas Henry Ginger Ale |
Read about cocktail measures and measuring.
Review:
A Pink Gin & Ginger would also be a fitting name for this tasty alternative to a Gin & Tonic.
History:
As part of his long section on Highballs, in his 1948 The Fine Art Of Mixing Drinks David Embury notes, "Gin and ginger ale, with a dash of Angostura, is sometimes called a Gin Spider."
Nutrition:
One serving of Gin Spider Highball contains 114 calories.
Alcohol content:
- 1.2 standard drinks
- 14.11% alc./vol. (28.22° proof)
- 17 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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