Serve in aHighball (max 10oz/300ml)
Fresh or dehydrated pineapple spice & mint springs
How to make:
SHAKE all ingredients with ice and strain into ice-filled glass.
|1 fl oz||Black Tears cacao & coffee spiced rum|
|2 fl oz||Pineapple verdita|
|1/3 fl oz||Pimento dram liqueur|
|1/2 fl oz||Lemon juice (freshly squeezed)|
|1/2 fl oz||Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)|
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Green and herbal (coriander and mint) coffee and pineapple.
Adapted from a recipe created in 2019 by Boo Jing Heng, Tess Bar & Kitchen, Singapore.
There are approximately 163 calories in one serving of Cuban Love.