Name: Cuppa Joe
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 30 ml Vodka; 30 ml Espresso coffee (freshly made & hot); 30 ml Hazelnut liqueur

Serve in a

Coupe glass

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 fl oz	Ketel One Vodka
1 fl oz	Espresso coffee (freshly made & hot)
1 fl oz	Hazelnut liqueur
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Read about cocktail measures and measuring.

Buy direct from

Ketel One Vodka, 70cl

£ 24.95 £ 1.08 per cocktail, makes 23 Frangelico hazelnut liqueur, 70cl

£ 18.45 £ 0.80 per cocktail, makes 23

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

Nutty coffee fortified with vodka - well balanced.

History:

Created in 2003 at Cellar Bar, New York City, USA.

A variant of an Espresso Martini. See the story behind the Espresso Martini.

Nutrition:

One serving of Cuppa Joe contains 148 calories.

Alcohol content:

1.1 standard drinks
17.47% alc./vol. (34.94° proof)
15.7 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.