Garnish:
Lemon zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 fl oz | Ketel One Vodka |
| 1 fl oz | Espresso coffee (freshly made & hot) |
| 1 fl oz | Hazelnut liqueur |
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Review:
Nutty coffee fortified with vodka - well balanced.
History:
Created in 2003 at Cellar Bar, New York City, USA.
A variant of an Espresso Martini. See the story behind the Espresso Martini.
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