Cuppa Joe

Cuppa Joe image
Serve in
a Martini glass...
1½ shot Ketel One Vodka BUY
1½ shot Espresso coffee (freshly made & hot)
1½ shot Hazelnut liqueur
  • Display recipe in:
How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Lemon zest twist

Comment:

Nutty coffee fortified with vodka - well balanced.

Origin:

Created in 2003 at Cellar Bar, New York City, USA.

More about this cocktail

Read more about this cocktail

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