Garnish:
Celery stick stirrer
How to make:
SHAKE all ingredients with ice and strain into ice-filled glass.
| 1 2/3 fl oz | Patrón Reposado tequila |
| 1/3 fl oz | Bigallet Genepi Grand Tetras |
| 5/6 fl oz | Lime juice (freshly squeezed) |
| 1/2 fl oz | Celery saccharum (celery syrup) |
| 4 drop | Difford's Margarita Bitters |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
Genepi and celery add herbal and vegetal flavours (in place of triple sec) to this Margarita riff.
History:
Created by yours truly on 11th April 2020 during the Covid-19 lockdown.
Nutrition:
There are approximately 159 calories in one serving of Herbaceous Border.
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