Garnish:
Dust with grated nutmeg
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 3/4 fl oz | Cognac |
| 2 fl oz | Warninks Advocaat liqueur |
| 1 fl oz | Licor 43 Original |
| 1/2 fl oz | Yellow Chartreuse liqueur |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
Easy-drinking but complex with a herbal edge.
History:
Created by yours truly (Simon Difford) and named after the Greek for 'elixir of life, the food of the Gods.' However, in Britain, Ambrosia is a brand of custard, so advocaat seemed appropriate. And if there is a God, he/she/it surely drinks Chartreuse.
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