Easy Street

Difford's Guide
User Rating (1 rating)

Serve in a

Collins glass

Garnish:

Cucumber slice wheel speared with mint sprig bouquet

How to make:

MUDDLE cucumber in base of shaker. Add next 4 ingredients, SHAKE with ice and strain into ice-filled glass whilst also pouring soda.

3 slice Cucumber peeled (English)
1 1/2 fl oz Rutte Dry Gin
1/2 fl oz St-Germain elderflower liqueur
1/2 fl oz Lemon juice (freshly squeezed)
1/6 fl oz Sugar syrup (rich) 2 sugar to 1 water
1 2/3 fl oz Thomas Henry Soda Water
Loading...



Difford's Guide remains free-to-use thanks to the support of the brands in green above.

Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

History:

Created by Anthony Street at The Everleigh Bar in Melbourne, Australia.

Nutrition:

There are approximately 142 calories in one serving of Easy Street.

Join the Discussion


... comment(s) for Easy Street

You must log in to your account to make a comment.

Report comment
Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
Cocktails Made Easy Jigger Cocktail Measure
Cocktails Made Easy Jigger Cocktail Measure
£8.29 £8.29 exc VAT

You must be logged in to submit a rating

Click here to login