Serve in aCoupe glass
Lime or apricot wedge on rim
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|1 1/2 fl oz||Bacardi Gold rum|
|1 fl oz||Giffard Abricot du Roussillon liqueur|
|5/6 fl oz||Lime juice (freshly squeezed)|
|1/3 fl oz||Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)|
|1/3 fl oz||Chilled water (omit if using wet ice)|
Read about cocktail measures and measuring.
A tangy, apricot flavoured Daiquiri.
There are approximately 198 calories in one serving of Columbus Daiquiri.