Name: Bergamot Bamboo
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 30 ml Italicus or other Rosolio di Bergamotto / bergamot liqueur; 75 ml Sherry - Fino; 1 Angostura or other aromatic bitters

Serve in a

Wine glass

Garnish:

Green Nocellara olives on stick

How to make:

STIR all ingredients with ice and strain into chilled glass.

1 fl oz	Italicus liqueur
2 1/2 fl oz	Fino sherry
1 dash	Angostura Aromatic Bitters
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Read about cocktail measures and measuring.

Buy direct from

Italicus liqueur, 70cl

£ 29.95 £ 1.30 per cocktail, makes 23 Gutierrez Colosia Fino Sherry, 75cl

£ 15.25 £ 1.53 per cocktail, makes 10

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

View readers' comments

Review:

A bergamot influenced riff on the classic Bamboo that's best enjoyed as an aperitivo.

Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

Nutrition:

One serving of Bergamot Bamboo contains 123 calories.

Alcohol content:

1.1 standard drinks
13.99% alc./vol. (27.98° proof)
14.7 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.