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The Currier

Difford’s Guide
Discerning Drinkers (7)
Measurements in:
Serves:
1
Ingredients
1 1/2 fl oz Bourbon whiskey
1/2 fl oz Kummel liqueur
1/4 fl oz Lime juice (freshly squeezed)
1/4 fl oz Lime cordial (sweetened lime juice)

How to make

Glassware

Serve in a Martini glass

Prepare

  1. Select and pre-chill a MARTINI GLASS.
  2. Prepare mint leaf for garnish.

Method

  1. SHAKE all ingredients with ice.
  2. FINE STRAIN into chilled glass.

Garnish

  1. Garnish with mint leaf.

Flavour Profile

No alcohol
Medium
Boozy
Strength 6/10
Sweet
Medium
Dry/sour
Sweet to sour 7/10

Health & Nutrition

Nutrition:

One serving of The Currier contains 159 calories

Alcohol content:

  • 1.5 standard drinks
  • 25.44% alc./vol. (50.88° proof)
  • 20.5 grams of pure alcohol
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History

Recipe created in July 2006 by Murray Stenson at ZigZag Café, Seattle, USA.

Review

A wonderfully cleansing after-dinner cocktail with bourbon and lime plus hints of caraway and fennel courtesy of Kümmel.

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Difford’s Shop logo
$2.37 per cocktail*

Makes a minimum of 8 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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Comments & Discussion

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Difford’s Shop logo
$2.37 per cocktail*

Makes a minimum of 8 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.