Name: Dolce-Amaro
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 22.5 ml Amaretto liqueur; 45 ml Campari or other red bitter liqueur; 45 ml Vermouth - Dry

Serve in a

Coupe glass

Garnish:

Orange zest twist

How to make:

STIR all ingredients with ice and strain into chilled glass.

3/4 fl oz	Disaronno amaretto
1 1/2 fl oz	Italian red bitter liqueur
1 1/2 fl oz	Noilly Prat Extra Dry
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Disaronno amaretto, 70cl

£ 19.45 £ 0.65 per cocktail, makes 30 Campari Bitter, 70cl

£ 17.25 £ 1.11 per cocktail, makes 15.5

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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