Dolce-Amaro

Serve in a Martini glass...
¾	fl oz	Disaronno Originale Amaretto liqueur
1½	fl oz	Campari Bitter Liqueur
1½	fl oz	Noilly Prat Extra Dry Vermouth

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How to make:

STIR all ingredients with ice and strain into chilled glass.

Garnish:

Orange zest twist

Comment:

The very apt name translates as 'bittersweet'.

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Makes this drink 31.11 times

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Vermouth dry

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