Serve in aMartini glass
Blackberries & lemon zest twist (discarded)
How to make:
MUDDLE blackberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
|2 fl oz||Bacardi Carta Blanca light rum|
|1⁄2 fl oz||Martini Rosso vermouth|
|3⁄4 fl oz||Giffard Creme de Mure|
|1⁄2 fl oz||Fresh pressed pineapple juice|
|3 dash||Peychaud's or other Creole-style bitters|
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
Beautifully balanced, aromatic, rum laced and fruity.
Created in 2005 by Tonin Kacaj at Maze, London, England.