Serve in a Coupe glass

Ingredients:

[edit]

1 oz	Patrón Reposado tequila
1⁄2 oz	White crème de cacao liqueur
1⁄2 oz	Galliano L'Autentico liqueur
1⁄2 oz	Single cream/half-and-half
1 oz	Orange juice (freshly squeezed)
2 dash	Orange Bitters by Angostura

How to make:

1. Select and pre-chill a Coupe glass.
2. Prepare garnish of grated nutmeg.
3. SHAKE all ingredients with ice.
4. FINE STRAIN into chilled glass.
5. Garnish with dusting of nutmeg grated over cocktail.

Allergens:

Recipe contains the following allergens:

• Single cream/half-and-half - Dairy

Strength & taste guide:

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Alcohol content:

• 1.2 standard drinks
• 15.5% alc./vol. (15.5° proof)
• 16.4 grams of pure alcohol

• More Creamy (e.g. Dirty banana) cocktails
• More Dessert cocktails cocktails

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.