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Matador

Difford’s Guide
Discerning Drinkers (85)
Measurements in:
Serves:
1
Ingredients
5⁄6 fl oz Reposado tequila (100% agave)
5⁄6 fl oz Ferrand Dry Curaçao liqueur
1 fl oz Strucchi Dry Vermouth
1⁄12 fl oz Del Maguey Vida Clásico Mezcal

How to make

Glassware

Serve in a Coupe glass

Prepare

  1. Select and pre-chill a COUPE GLASS.
  2. Prepare garnish of lemon zest twist.

Method

  1. STIR all ingredients with ice.
  2. FINE STRAIN into chilled glass.

Garnish

  1. EXPRESS lemon zest twist over the cocktail and use as garnish.

Flavour Profile

No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour

Health & Nutrition

Nutrition:

One serving of Matador contains 176 calories

Alcohol content:

  • 1.5 standard drinks
  • 25.24% alc./vol. (50.49° proof)
  • 20.9 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

History

Adapted from a recipe in W. J. Tarling's 1937 Café Royal Cocktail Book.

MATADOR
1/3 Orange Curaçao.
1/3 French Vermouth.
1/3 Tequila.
Shake.

Billy Tarling, 1937

Review

Best enjoyed as an alternative to a Dry Martini and best as a nightcap. The classic recipe is equal parts tequila, curaçao and dry vermouth, but I like to add a touch more mellowing vermouth and then kick it back up again with the merest splash of mezcal. This adaption was influenced by Jason E. Clapham, who recommended this cocktail to us with the addition of 5ml / 1 spoon of Wray & Nephew overproof rum to give "a bump" to original equal parts recipe.

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$3.11 per cocktail*

Makes a minimum of 15 cocktails.
Shipping and applicable tax calculated at checkout.


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Gallery

Comments & Discussion

Peter M Premium Member
Made this with Cimarron Reposado, Pierre Ferrand Curacao, Dolin Dry, and Del Maguey Vida Clasico mezcal. Interesting option in the vein of a "dry martini"! Expected tequila/mezcal notes are well-balanced by the vermouth and curacao without being too sweet.
score: 3
Ben Wallace
Very unique for how simple it is. The small amount of Mezcal makes a big impact and adds complexity.
score: 2
Chris Dimal
Absolutely agreed. Ben. The orange from the Curacao and the agave have this delightfully burnished note which makes the cocktail sing.
score: 0
G. M. Genovese Premium Member
Used El Jimador reposado, Pierre Ferrand dry Curacao, Noilly Prat extra dry, and 7 Misterios blanco mezcal. One of those rare combos that's darn near perfection. (24 Jun 2023, 7:03a)
score: 3
John Hinojos Premium Member
Added the 1 barspoon of Wray and Nephew overproof rum. Does add a nice kick to a very flavourful cocktail. Light smoky hints which is not overwhelming (as I am not a smoky taste person). Would definitely have again.
score: 2
Peter Griffith Premium Member
I just made this with equal parts mezcal, Cointreau, and Lillet Blanc, and it slays. Wowza!
score: 6

See more...

Difford’s Shop logo
$3.11 per cocktail*

Makes a minimum of 15 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.