Name: French Daiquiri
Prep time: 3 min
Total time: 3 min
Yield: 1
Cuisine: Cocktail
Ingredients: 75 ml Rum - White (charcoal-filtered) 1-3 year old light; 15 ml Black raspberry liqueur (e.g. Chambord); 15 ml Lime juice (freshly squeezed); 45 ml Pineapple juice (fresh pressed); 3 Daiquiri bitters

Serve in a

Coupe glass

Garnish:

Pineapple wedge

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 1/2 fl oz	Bacardi Carta Blanca light rum
1/2 fl oz	Black raspberry liqueur (e.g. Chambord)
1/2 fl oz	Lime juice (freshly squeezed)
1 1/2 fl oz	Pineapple juice (fresh pressed)
3 dash	Difford's Daiquiri Bitters
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Read about cocktail measures and measuring.

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Bacardi Carta Blanca light rum, 70cl

£ 17.75 £ 1.97 per cocktail, makes 9 Difford's Daiquiri Bitters, 10cl

£ 13.75 £ 0.83 per cocktail, makes 16.5

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

A classic Daiquiri made fruity with the addition of black raspberry liqueur and pineapple juice.

History:

A riff on the French Martini created in 2009 by yours truly for Charlotte Ashburner, then UK brand manager of Chambord liqueur.

More cocktails by Simon Difford

Nutrition:

One serving of French Daiquiri contains 235 calories.

Alcohol content:

1.8 standard drinks
16.52% alc./vol. (33.04° proof)
24.9 grams of pure alcohol

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Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.