Sugar My Plums

Difford's Guide

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Serve in a

Nick & Nora glass

Garnish:

2 red grapes dusted with icing sugar

How to make:

STIR all ingredients with ice and strain into chilled glass.

1 1/2 fl oz Sake
1/2 fl oz Mirabelle (yellow plum) eau-de-vie
1/2 fl oz Umeshu plum sake
2 dash Plum bitters
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Review:

Complex grassy flavours of green apple, pear, red grape, and indeed plum. A light, cleansing and aromatic aperitivo.

History:

Created by yours truly in May 2021 at the Clocktower, Rye, England.

Nutrition:

There are approximately 97 calories in one serving of Sugar My Plums.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
Easy Jigger
Easy Jigger
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