Golden Fizz #2

Difford's Guide
User Rating (1 rating)

Serve in a

Collins glass

Garnish:

Orange slice & mint sprig

How to make:

STIR honey with gin in base of shaker until honey dissolves. Add next three ingredients, SHAKE with ice and strain into ice-filled glass. TOP with lemonade.

2 spoon Honey (runny)
1 1/2 fl oz Rutte Dry Gin
1 fl oz Triple sec liqueur (40%)
1 fl oz Grapefruit juice (pink)
1/4 fl oz Lemon juice (freshly squeezed)
Top up with Lemon-lime soda (Sprite/7-Up)
Loading...



Difford's Guide remains free-to-use thanks to the support of the brands in green above.

Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Review:

More cloudy white than golden but a pleasant, refreshing long drink all the same.

History:

Adapted from a drink created by Wayne Collins, UK.

Nutrition:

There are approximately 181 calories in one serving of Golden Fizz #2.

Join the Discussion


... comment(s) for Golden Fizz #2

You must log in to your account to make a comment.

Report comment
Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
Cocktails Made Easy Jigger Cocktail Measure
Cocktails Made Easy Jigger Cocktail Measure
£8.29 £8.29 exc VAT

You must be logged in to submit a rating

Click here to login