The 2026 Pallini Limoncello Cocktail Competition was open to professional bartenders and home cocktail enthusiasts, with prizes for each category. Recipes were submitted from around the world, with many designed to earn bonus points for savoury flavours.
Dominant citrus characteristics. Sweet and herbal. Deep taste that unravels.
Layered and garnished to represent both flags of two great nations to be enjoyed from the Amalfi coast to the Gulf of Mexico Transatlantic style. Nose:
The inspiration for my Lemon Teardrop is waxy lemons. The wax is represented by the Axia Spirit, made from the teardrop resin of the mastiha tree, which
红酒澄清液:红酒2:牛奶1,海盐糖浆:水1:糖1:海盐0.08
Add all ingredients to a shaker and shake vigorously with ice Double strain in to a chilled Nick and Nora glass
Bright and briney daiquiri. The salt, acidity and sweetness all balance to create a sustainable daiquiri
Mucho amor
Adjustment Tip If you prefer to adjust the sweetness or acidity, squeeze in 10 ml of fresh lime juice just before adding the tonic water. This brings it
The aroma and taste of my cocktail represents the Mediterranean culture. The zesty aromas of the sfusato lemons from the Pallini Limoncello pair prerfectly
Smoky and zesty, the Pale Dawn is a delicious savoury Aperitivo that sees a balanced marriage between Pallini Limoncello, Mezcal and Cocchi. A fun and
KANA's MONLI for plesure only,very lemon zesti taste,creamie taste of orgeat with little bitternes of aperol and grapefruit bitternes!!!
A vibrant Mediterranean drink where sun-ripened lemons meet wild botanicals and resinous Mastiha. Limoncello brings bright citrus and silky sweetness,
Combine all ingredients in a tin and shake with ice, strain into a sling glass filled with crushed ice and garnish with a leafy celery sprig.
An unexpected and playful blend of a spiced spirit with the unmistakable tang of limoncello. Bold yet refreshing, summery yet sophisticated.
A tribute to Rome’s gardens. Pallini’s sweetness meets a savoury backbone of Rutte Gin and dry Noilly Prat. Green Chartreuse adds herbal depth, while
Delicious and easy to drink.
Pallini Limoncello is made by the Pallini family from Sfusato lemons from the Amalfi coast which are infused in neutral spirit immediately after being
Launched in 2022, Pallini Limonzero is the world's first non-alcoholic limoncello. Made with the same Sfusato lemons from the Amalfi Coast as Pallini's
This cream limoncello from Pallini is dairy-free, lactose-free, vegan and is made only using Amalfi Coast lemons. Serve chilled &/or over ice.
All editorial and photography on this website is copyright protected
© Odd Firm of Sin 2026