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Last of the Golden Lemons image

Last of the Golden Lemons

A drink to toast the last of the sun's rays, summer time dessert in a glass

Do Kopru image

Do Kopru

Herbal, Sweet, Sour, Fresh

Rex image

Rex

Rex means king in Latin.

O Cesto Mio image

O Cesto Mio

Pallini Limoncello shines with radiant citrus energy, wrapped in a smooth, airy texture. Crisp apple and exotic Timur spice lift the finish, leaving a

Umami Blossom image

Umami Blossom

Soy sauce adds savory depth inspired by Asian flavors. Like it bolder? Try fish sauce. No Asian ingredients on hand? A few drops of saline will do.

Crystal Limon image

Crystal Limon

A cocktail that is nice to drink outside in the sunshine. Not overly sweet or bitter but has that nice balance between both.

Amalfi Aviation image

Amalfi Aviation

Aviations are best served in a chilled glass for an extra crisp and refreshing sip. Pop your coupe into the freezer for at least 30 minutes, or give it

When Life Gives You Limons image

When Life Gives You Limons

What says Summer more than iced tea and lemonade? With the unseasonably warm weather here in the UK I wanted to combine these two classic thirst quenchers

La Piazza image

La Piazza

This cocktail was inspired by my first experience enjoying the scent of the Pallini Limoncello. The scent brought me to the place; the piazza, the sunset,

Amalfi punch image

Amalfi punch

This cocktail is perfect for pre-batching, so you can enjoy the party without having to mix each drink one by one. The limoncello brings a fresh, citrusy

Asian Trail image

Asian Trail

Crafted around Pallini Limoncello, a heritage liqueur born from Italy's Amalfi Coast, Asian Trail explores the idea of cultural crossroads. Bright, refined,

La Macchia image

La Macchia

Bright, creamy, and zesty, with a soft sweetness and a whisper of spice.

Spring Fling image

Spring Fling

The sparking (preferably lemon) water should be added just before serving.

The Queens knees image

The Queens knees

Think lemon meringue pie in a glass-zesty, smooth, and just the right amount of sweet. The pisco adds a touch of fruitiness, while the honey syrup warms

Hey Pall image

Hey Pall

The Vodka I have used is BLACKLION, which is a sheep's milk vodka, to accentuate the creaminess in the cocktail

Pallincello-Cassis image

Pallincello-Cassis

Sweet and sour, perfectly ballanced, a bit of tea and tequila and ornage blossom water for a fresh note and complexity. I recommend making homemade gummy

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