Γαρνιτούρα:
Orange zest twist
Πώς φτιάχνεται:
STIR (regal stir) all ingredients with ice and strain into ice-filled glass (preferably over a large cube or chunk of block ice).
| 2 fl oz | Bourbon whiskey |
| 1/6 fl oz | Amaro CioCiaro |
| 1/6 fl oz | Dark crème de cacao liqueur |
| 2 dash | Orange Bitters by Angostura |
| 1 swath | Φλούδα από πορτοκάλι |
Αξιολόγηση:
Bourbon-forward and lightly bittersweet with zesty citrus freshness.
Παραλλαγές:
Ιστορία:
Adapted from a recipe created circa 2008 by Becky McFalls at Little Branch in New York City, USA.
Alcohol content:
- 1.4 standard drinks
- 28.03% alc./vol. (56.06° proof)
- 19.8 grams of pure alcohol
Η ύλη του Difford's Guide παραμένει δωρεάν χάρη στην υποστήριξη των brand που εμφανίζονται με πράσινο χρώμα Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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